Herd press
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Vanilla Oat Milkshake Recipe
There's nothing vanilla about this milkshake. Oh… except it's vanilla flavoured. Blend everything together, add maple syrup to taste, and you're done. Made with Overherd oat milk powder. Creamy, plant-based, and ready in under 2 minutes. Smear some peanut butter...
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Plant-Based Buttermilk Recipe
Buttermilk has a natural acidity that reacts with baking powder and baking soda to make bakes light and fluffy. This plant-based version uses lemon juice and concentrated Overherd oat milk to produce the same effect. It only takes about 30...
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Creamy Oat Milk Porridge Recipe
Thick, creamy, and ready in under 15 minutes. This plant-based porridge recipe uses Overherd oat milk powder and chia seeds cooked directly into the oats. No separate milk to heat, no carton to finish. Top with coconut chips, peanut butter, cocoa...
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Frothy Plant-based Iced Coffee Recipe
We didn't invent iced coffee. We didn't invent whipped coffee either. But we did spend an unreasonable amount of time making sure this version tastes like it came straight from a specialty coffee shop. Five minutes, one frother, and you'll...
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Plant-Based Béchamel Sauce Recipe
A creamy, dairy-free mac and cheese made with a proper béchamel. Simple ingredients and a technique that is actually easy to execute.
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Creamy Plant-Based Custard Recipe
A creamy, dairy-free custard made with oat milk powder. Ready in minutes with just 4 ingredients.
